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FRESH BLACK WINTER TRUFFLES
OUT OF SEASON

 

Fresh Black Winter Truffles (Tuber Melanosporum) Season : November - March

The Black Winter Truffle grows slowly in the undergrowth throughout the winter. Black Truffles have a strong aroma resembling cocoa, licorice, hazelnuts and mint.

Recommended uses: Its most classic use is in a traditional sauce made by mixing the minced or chopped truffle to warm olive oil flavored with a hint of garlic, salt and ground pepper.

Disclaimer: Fresh truffles are prepared and packaged in a variation of size which will amount to the total number of ounces ordered. Should you desire a specific sized piece please leave a note upon checkout and we will do our very best to accommodate your request. 

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